Here is an easy and extremely tasty French Fried Tilapia recipe that my good friends, Jeff and Andrea, prepared for us at our mountain getaway. I am not a big fish person but this was so delicious that I can’t wait to make it at home. And so easy!!!!
- 6 large tilapia filets
- 1 bottle Ranch Dressing
- 1 large can French’s French Fried Onions (smashed into crumbs)
- Dredge filets in the Ranch Dressing.
- Roll them in French Fried Onions.
- Bake on a greased roaster pan at 375 for about 25 minutes.
How is that for a simple recipe!
Hi, my name is Susan and I have only been blogging for a few months but I love it. Permanent Posies (Creative Chaos) is my blog and my subject matter is…well, that depends on the day and the mood. But, for the most part, I love cooking, watching the Food Network, reading cookbooks and, of course, eating. I am also an artist and spend time each week in my studio (bedroom) oil painting. I am a mother of four and a grandmother to 5 and that, along with my husband and 2 dogs, take up my most of my time. I am a side-tracked Home Executive and I had the privilege of being a stay –at-home mom so, you might say that my passion is the home and making a haven for those I love. I am quite skilled at shopping 🙂 and finding a bargain just makes my day.